Tasting and shopping

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C&C

It is best to celebrate morning coffee in the most suitable places, like this lovely café of Tortona: just one person to look after you, ready to roast the coffee on the spot and serve it, with the possibility to choo...

Bars, Cafes, Ice Cream

Caffè degli artisti

Passionate barman, Luigi (Gigi) Barberis, welcomes customers in a retrò, sought-after and relaxed atmosphere.

Pastry, honey, chocolate, jam

Caffè Pasticceria Rovida Signorelli

Since 1886, it has been a pastry shop and the most elegant cafeteria of the city. It is famous for the Savoury snacks: a base of brisé, puff pastry or shortcrust pastry stuffed with vegetables, cured meats or fish. Th...

Bars, Cafes, Ice Cream

CAFFE’ DEL MORO

Milk, eggs and natural flavours are the only ingredients for the excellent fruit and cream ice creams of Caffè del Moro, rich in flavour and based on a careful selection of ingredients. Try the canestrelli and amarett...

Dairy products

CASA COSTA DI GIULIA TASSO

On the hills of Monferrato Casalese, in the area of Valle Cerrina, Giulia Tasso breeds Chamois coloured goats. They are milked twice a day, from February to December, to obtain fresh or aged cheese that makes the most...

Bars, Cafes, Ice Cream

Casa Signorelli

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Cascina Allegra - Vino, olio e nocciole

The farm has concentrated production on three key areas: wine and hazelnuts, typical of the area, but with the addition of oil, exceptional for Monferrato.

Meat and meat products

CASCINA BORASSI

The heart of the farm is the free-range breeding of farmyard animals, with a particular attention to forgotten breeds such as the Leghorn cockerel and the Piedmontese blonde hen as well as the production of eggs that...

Canned food

Cascina Cantau

The farm is nestled in the hills of Acqui, at the foot of the Apennines. The history of the Cascina Cantau farm dates to the early 20th century and continues in the footsteps of the grandparents’ experience, which has...

Dairy products

CASCINA LA VETRIATA

Following a stay in France in a school for “fromages fermiers”, agricultural expert Roberto Nicoletti has chosen to breed grass-fed Chamois Coloured goats and produce cheese with raw whole milk in Casale Monferrato. T...

Dairy products

CASCINA POLOVIO

The authentic Robiola di Roccaverano is a round cheese with a milk white colour, diameter of between 10 and 13 cm and height of between 2.5 and 4 cm. The best is produced using only goat's milk, even if the specificat...

Dairy products

Caseificio LA TULA - produttori di Montebore

Cooplatula si basa principalmente sulla produzione e la commercializzazione del Formaggio Montèbore.