Dove mangiare (eng)

Agriturismo con ristorazione (eng)

Ristoranti (eng)

Degustazione e acquisto di prodotti (eng)

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dei-tesori-della-campagnadef

alexalafradef

Meat and meat products

Viguzzolo

MACELLERIA SEMINO

The animals are bred on the farm exclusively with corn, grass, barley and bran grown on site and, following a selection, primarily the females aged 12-13 months are slaughtered and different cuts of meat obtained. It...

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Gremiasco

Meat and meat products

SALUMIFICIO ARSURA LINO

The Arsura family, now in its third generation, manages the entire production chain. The unbeatable raw salami, with a pasty consistency and medium grain, is spiced to the right point and packed in natural casing so it ca...

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Castellazzo Bormida

Meat and meat products

SALUMIFICIO CEREDA

In the main square of the town, the Cereda charcuterie sells cooked salami, natural cooked ham and cacciatorini (small salami) made with the addition of Barbera. Worth tasting are the Ceredino, made with fillet, neck and...

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Ponzone

Meat and meat products

SALUMIFICIO CIMA

Gianpaolo Grattarola has created a unique cured meat: lardo baciato, which comes from the combination of lardo salato (salted lard) wrapped in a fine paste of coarse ground salami and aged for 30-60 days in the special mi...

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Ozzano Monferrato

Meat and meat products

SALUMIFICIO COLOMBANO

Constant care is the prime ingredient of the cured meats of Pierangelo Colombano. In his shop, next to the prized cuts of beef from Piedmont, he offers a vast assortment of the best samples of charcuterie from Monferrato....

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Fabbrica Curone

Meat and meat products

SALUMIFICIO FITTABILE

The great pork butchery tradition of Val Curone is represented today by butchers like Andrea Fittabile; his father taught him the secrets for an excellent raw salami, sweet and scented, stuffed inside natural casing and a...

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Serralunga di Crea

Meat and meat products

SALUMIFICIO MIGLIETTA

You are in the paradise of artisan cured meats made in Monferrato, where Pieralberto Miglietta has invented lonzardo al Moscato based on lard and pork loin, the raw salami preserved in natural casing, cotechino alla grapp...

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Carezzano

Meat and meat products

SALUMIFICIO PERNIGOTTI

The secret of producing cooked ham with a flavour of yesteryear has been handed down in the Pernigotti family for four generations: it is the salting by intravenous injection that allows the brine to distribute itself...

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Novi Ligure

Meat and meat products

SPACCIO CARNI AZ. AGR. LIGNOLO

Shop where you can find the meat cuts of Cascina Lignolo of Basaluzzo, where they breed Piedmontese Fassone calves according to the rules of integrated farming, but also farmyard animals, rabbits and pigs.

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Vignale Monferrato

Meat and meat products

TENUTA ZULLARO

A modern agriturismo where everything revolves around meat. From the Garronese breed of cattle, bred on site and fed with forage grown on the farm, Bruno Sisto obtains excellent cuts that he sells in the butcher shop,...

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